It does not receive public funding
Editor in chief:
CLARA MOSCHINI

Facebook Twitter Youtube Instagram


Do you want to access to this and other private contents?
Log in if you are a subscriber or click here to request service

Valsoia focuses on ice creams

Strategy dictated by market demand and greater profitability

Valsoia focuses on ice creams. With summer coming, the Italian company producing and selling healthy food products increases its line of plant-based ice creams with a lot of different flavours and varieties, available from June.The marketing strategy is not only connected to hot weather coming. As a matter of fact the first quarter results report a very positive performance of the company’s international a...

lma - 3597

EFA News - European Food Agency
Similar