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Food contaminants: new EU regulation on limits

The legislation establishes the maximum levels for each substance and for each food /Annex

Less contaminants in food. This is what the new regulation of the European Commission, n° 915/2023, prescribes which, once it came into force on 25 May 2023, will replace the previous regulation n° 1881/2006. The new legislation, published in the Official Journal of the European Union, regulates the maximum levels in foods relating to mycotoxins, vegetable toxins, metals, halogenated persistent organic p...

lml - 31409
Bruxelles, Belgio, 05/12/2023 12:42
EFA News - European Food Agency

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