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Frozen foods: 77.5% of Italians buy them at least once a year

A third of consumers appreciate them for the speed of preparation, another third for the goodness of the products

In the sub-zero sector, the ready meals product segment has recorded a notable increase over the last few years, reaching 65,000 tonnes consumed in Italy in 2022. In 2021, the greatest increase was recorded: +10.2% vs. the previous year and this result was also confirmed in 2022, when consumption of ready meals recorded substantial stability. Today, almost 8 out of 10 Italians (77.5%) declare having...

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Rome, RM, Italy, 11/20/2023 11:24
EFA News - European Food Agency

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