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Food processing: EU guidelines for ecological transition

The path encourages interested parties to adopt the specific Code of Conduct/Annex

The European Commission today published the transition path for the agri-food industrial ecosystem, which focuses on the food processing industry. The pathway was co-created by the Commission, Member States and stakeholders such as industry associations and NGOs.Taking a food systems approach, the roadmap identifies specific challenges and opportunities for this part of the value chain and proposes...

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Brussels, Belgium, 03/12/2024 07:56
EFA News - European Food Agency

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