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Tuscany's Cantuccini: the recipes revealed to the public

Project funded by the Region aims to consolidate knowledge of the PGI in the area

Cantuccini Toscani Igp and consumers: a direct line is born. This is the objective of the project “Traveling with Cantuccini Toscani Igp” which was presented today by the vice president and councilor for agri-food of the Tuscany Region Stefania Saccardi and the president of Assocantuccini Daniele Scapigliati .Funded by the Region with the European call Srg010 for the promotion of Consortium products, the...

lml - 45192
Rome, RM, Italy, 10/30/2024 16:45
EFA News - European Food Agency

DolciCantuccini Toscani Igp: produzione a 3543 ton nel 2023

Oltre la metà dei biscotti sono destinati all'export. E intanto il Consorzio di tutela lancia un sondaggio

Trainate dall'export, le vendite dei Cantuccini Toscani Igp hanno totalizzato una produzione di 3543 tonnellate nel 2023. A pochi mesi dal riconoscimento come indicazione geografica (leggi notizia EFA... more

DolciCantuccini Toscani: Consorzio ottiene riconoscimento Masaf

Il valore della produzione dei celebri biscotti Igp è triplicato nell'arco del quinquennio 2017-2021

E’ arrivata l’investitura ufficiale per il Consorzio Cantuccini Toscani Igp: il Consorzio di Tutela ha ottenuto il riconoscimento con decreto del ministero dell'Agricoltura, della Sovranità alimentare e de... more

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