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Gut Health: Meat, Milk and Egg Antigens Active Against Tumors

A study by the Rikena Center for Integrative Medical Sciences in Japan revealed this evidence

Meat and health, a new scientific research highlights the positive effects of animal proteins on the body: it has been discovered today that food antigens, particular protein substances contained in meat, eggs and milk (bovine serum albumin and ovalbumin), could stop intestinal tumors. This was revealed by a recent study by scientists at the Rikena Center for Integrative Medical Sciences (Ims) in Japan,...

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EFA News - European Food Agency
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