You can not call it steak, given the new French rules, but it does not seem to make a problem. Umiami, the French meat startup "non meat", has opened a 38 million Euro factory in France. The producer of vegetable meat substitutes has just inaugurated it in Alsace: it is a plant of 14,000 square meters that will produce products of "fake meat and fish". According to the startup, the plant is a "world...