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Editor in chief:
CLARA MOSCHINI

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Food Zurich!: ten days of full immersion in the cuisine of the future

From 7 to 17 September, the 8th edition of the appointment dedicated to all the news in food

The eighth edition of Food Zurich! kicks off in a few days in Zurich, the by now classic event dedicated to taste, products, recipes and, in general, all the news in the food sector. From 7 to 17 September, the Swiss city returns to being the main European culinary hotspot, a meeting place for connoisseurs, the curious and families. In this 2023 the guiding theme will be "Culinary Future", or the future...

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EFA News - European Food Agency
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