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Global red wine consumption is declining
According to OIV data, the production has collapsed by 25% in less than twenty years
The last twenty years marks an epochal change in the world of wine consumption: red wines are decreasing in absolute terms, while whites and rosés are on the rise. The data, updated to 2021, come from the International Organization of Vine and Wine (Oiv) and cover the years from 2000 to 2021. As regards red, production reached its peak in 2004, only to then observe, from that year until today, a decrease...
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EFA News - European Food Agency
EFA News - European Food Agency