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Passata Extrafine Tuscana Cirio Alta Cucina: from the excellence of the territory, an unmistakable flavour

Without seeds and peels, this novelty was designed for professional chefs and pizza makers

The Extrafine Passata della Toscana is the new premium proposal from Cirio Alta Cucina, the 100% Italian tomato specialist since 1856, ambassador of the excellence of Made in Italy throughout the world. This innovation, designed for professional chefs and pizza makers, transforms every dish into an authentic gastronomic masterpiece, for a memorable taste experience. Without seeds and skins, it stands...

lml - 38882
Bologna, BO, Italy, 03/06/2024 15:45
EFA News - European Food Agency

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