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Sigep participates in the XII European Artisan Ice Cream Day

The 2024 season of artisanal ice cream officially opens on March 24th: many events during the year

Sigep (the annual international exhibition of artisanal ice cream, pastry, bakery and coffee organized by the Italian Exhibition Group) could not fail to be there to celebrate the XII European Day of artisanal ice cream on 24 March, the only one that the European Parliament has dedicated to a food... An anniversary full of initiatives that pave the way for the 2024 season of artisanal ice cream, which...

lml - 39347
Rome Italy, 03/22/2024 15:05
EFA News - European Food Agency

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