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Mozzarella bufala campana e Pasta Gragnano: nasce polo da 1 miliardo

Siglata intesa per un superconsorzio fra le due eccellenze del made in Italy

I due principali consorzi per la Tutela di Dop e Igp agroalimentari del Centro-Sud Italia hanno siglato un accordo di collaborazione che li vedrà di fatto dar vita a un polo di tutela e valorizzazione della Mozzarella di Bufala Campana e della Pasta di Gragnano, parte rilevante dell’agroalimentare del nostro Paese per un valore rappresentato di circa un miliardo di euro. In virtù di questa ibntesa, il...

CTim - 10782
Caserta/Gragnano, Italia, 02/24/2020 12:27
EFA News - European Food Agency

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