Agrifood
108 news found

AgrifoodGood Economy: Sicily bets on denominations
CIA debate tomorrow in San Vito Lo Capo, in the presence of politicians and sector operators
There is an agriculture in Sicily that looks to the future with a new awareness of the values in the field: it is the Economy of Good. A complex system, also made up of small producers, which can generate... more

AgrifoodSustainability: EIB signs 15 million euro loan with CrowdFarming
The aim is to support the European food supply chain and organic farmers
The European Investment Bank (EIB) has signed a €15 million venture debt loan with CrowdFarming, an online platform that allows European farmers to sell directly to end consumers, supported by the InvestEu p... more

AgrifoodMatteo Zoppas: "60 billion of food and wine exports, of which 14 of wine"
The president of Ice Agenzia indicates the fight against Italian Sounding as one of his objectives
“Being Italian and spreading “Made in Italy” abroad has always meant bringing with you the taste, passion and culinary tradition of a land rich in history and extraordinary flavours. This implies embod... more

AgrifoodSicily candidate for "European Region of Gastronomy 2025"
The nomination was made official after the visit of the competent body to the production sites on the island
The process for Sicily's nomination for the title of "European Region of Gastronomy 2025" has been concluded. The candidacy for international recognition will be presented to the press on Friday 8 September... more

AgrifoodVenice Festival: Modena Traditional Balsamic Vinegar among the partners of the opening ceremony
The Protection Consortium together with Parmigiano Reggiano at the 80th Venice Film Festival
Parmigiano Reggiano and Traditional Balsamic Vinegar of Modena celebrated great cinema together at the 80th Venice International Film Festival. The protection consortia of two of the most popular PDOs... more

AgrifoodItalian Senate's VP: "Europe in favor of crickets but against experimentation"
Senator Gian Marco Centinaio defends his bill on genome editing techniques
Lega senator Gian Marco Centinaio, vice president of the Senate and former Italian minister of agricultural, has once again talked about his bill on the "experimentation of organisms produced with site-directed... more

AgrifoodUnesco: Italian candidacy logo unveiled
Minister of Agriculture: "Italian cuisine added value that makes companies and the country grow"
The ceremony at the Archaeological Park of Pompeii, in the presence of three ministers and other institutional personalities. more

AgrifoodMarr: revenues exceed 1 billion euros in the first half of 2023
The budget approved by the BoD marks an increase compared to the same period of the previous year
The Board of Directors of Marr SpA, a leading company in Italy in the marketing and distribution of food and non-food products to the foodservice sector, today approved the half-year financial report as... more

AgrifoodBf (Bonifiche Ferraresi), announces a new capital increase
Industrial plan launched: shareholders will have to invest 300 million
Bf Spa, the controlling holding company of Bonifiche Ferraresi, recently presented the new 2023-2027 business plan, with the aim - in summary - of strengthening the presence of the national agro-industrial... more

AgrifoodEU: agri-food exports at the highest levels after three years
Trade surplus of +6.9 billion euros, an increase of 28% on a monthly basis
After February’s exports bounce back, the EU agri-food tradecontinued to progress with a significant increase of exports in March. This has resulted in a trade surplus of +€6.9 billion, representing a 2... more

AgrifoodIndian rice: EU liberalises it, Italian producers don't agree
According to the Ente Nazionale Risi, reciprocity is needed on the use of pesticides
After a ten-year hiatus, in the summer of 2022 the European Commission resumed negotiations with India for the definition of a free trade agreement. India is the world's largest exporter of rice and in... more

Agrifood"EU Commission is wrong: European viticulture is essential"
Italian, French and Spanish industry associations contest the study on the impact of plant protection products
"Viticulture is essential in Europe". This was affirmed by the associations representing the wine sector when faced with the conclusions of the complementary study on the impact of the Sur regulation published... more

AgrifoodMeat sounding: amendment approved in the italian Senate
The reference to meat and derivatives is prohibited for products that contain only vegetable proteins
The IX Commission of the italian Senate has approved an amendment by the League party, with the first signatures of Gian Marco Centinaio and Giorgio Maria Bergesio, which prohibits the use of names that... more

AgrifoodGranarolo becomes a shareholder of Cefa
After more than ten years of synergy, historic entry of the dairy Group into the Bolognese NGO
Granarolo SpA and Cefa announce that Granarolo will become a partner in CEFA (European Committee for Training and Agriculture) after two decades of synergistic work together with the Bolognese NGO founded... more

AgrifoodAndriani Spa: 34 million euros for a plant in North America
The new Canadian production site will strengthen the Group's competitiveness in the area
Increase sustainable investments, consolidate its presence in the North American market and enhance pasta production capacity, exporting the Italian spirit and the principles of a balanced diet made up... more

AgrifoodSummer Fancy Food: Emilia Romagna attending with record-breaking products
Balsamic Vinegar of Modena PGI is one of the excellences that are holding the stage at the New York fair
For the second year in a row, the Food Valley of Italian Emilia Romagna region is taking part in the Summer Fancy Food Festival in New York, the most important trade fair dedicated to quality agri-food... more

AgrifoodFake Made in Italy is worth 120 billion euros
According to an estimate by agrifood organizations, a third of "fake food" is produced in the USA
The value of counterfeit Made in Italy food products in the world rises to 120 billion euros, with the United States classified as the country where counterfeit Italian products register the highest turnovers.... more

AgrifoodWine: European Commission to support producers
Until October 15th it will be possible to distill the wine most affected by the market crisis
The European Commission has taken exceptional measures to remedy the current imbalances in the wine market in various regions of the European Union. As part of national wine support programmes, Member... more

AgrifoodIG: reform passes by a very large majority to the European Parliament
Rapporteur De Castro: "An ambitious compromise, in the interest of our farmers and producers"
The reform of the Community regulation on PDO-PGI was approved by the European Parliament with a very large majority: 603 votes in favour, 18 against and 8 abstentions on May 31st. The overwhelming (and... more

AgrifoodItaly. Wine labels: notified exposed against Ireland
Alleanza Cooperative: "European law has been violated, greater Community harmonization is needed"
"We have had the opportunity to express our doubts regarding the legitimacy of the Irish initiative on health warnings, now we have formalized our opposition with the presentation of a complaint to the... more

AgrifoodNutriscore. Italy: "We don't give up on anyone who wants to teach us how to eat"
"Our farmers are blameless about climate change", declares Agriculture's italian minister
It would be an exaggeration to say that Nutriscore "warns against Italian products". Undoubtedly, however, it is a tool that "warns against products that by history, by characteristics, have always guaranteed... more

AgrifoodMutti, turnover grows but Ebitda drops and net financial position worsens
For the first time in 2022 foreign revenues exceed national ones
For the first time, exports (51% and 286 million euros) exceed the revenues obtained in Italy (49% and 277 million euros). more

AgrifoodFood safety. Berninger (Bayer): "The key is innovation"
According to the manager, the approval at European level of new agricultural and zootechnical technologies is urgently needed
Matthias Berninger , Executive Vice President of Bayer, was the protagonist of a very important panel (see EFA News) at the State of the Union, underway in Florence, once again underlining the importance... more

AgrifoodEcological transition: Europe must act quickly
The intervention of Matthias Berninger, executive vice president of Bayer, at the State of the Union
Europe needs to speed up the transition to sustainable agriculture. The issue was discussed during one of the State of the Union panels, inaugurated today in Florence. The meeting, introduced by the European... more

AgrifoodItaly-Albania: memorandum of understanding signed
Lollobrigida flies to Tirana for a cooperation agreement with the agri-food sector of the Balkan country
The italian Minister of Agriculture, Food Sovereignty and Forests, Francesco Lollobrigida was yesterday engaged in a visit to Tirana. The objective of the trip is "the prospects for agricultural cooperation... more

AgrifoodItalian cuisine Unesco heritage: the candidacy is official
The proposal will be evaluated by 2025. Minister of Culture: "Central and important story"
Italian cuisine is officially nominated as a UNESCO World Heritage Site. The proposal will be evaluated by 2025 and was put forward today at a press conference at the Ministry of Culture, in the presence... more

AgrifoodItalian "Olio Campania" becomes Igp
The product obtains the approval of the European Commission /Annex
The European Commission has approved “Olio Campania” as a protected geographical indication (PGI). This type of designation is reserved for extra virgin olive oil obtained from olives produced exclusively in... more

AgrifoodEuropean Commission: green light for new GMOs
Two new rapeseed and soybean varieties are now consumable and marketable (but not cultivable) /Attachment
In the field of GMOs, two new customs clearances have arrived from the European Commission. Firstly, the consumption of a new genetically modified variety of rapeseed for human and animal consumption was... more

AgrifoodTaste of Italy 2 (Dea Capital) and Alcedo V invest in Demetra
The goal is to create an international pole in the agricultural machinery sector
Taste of Italy 2, a private equity fund specialized in the agri-food sector managed by DeA Capital Alternative Funds SGR, and Alcedo V, a fund managed by Alcedo SGR, have jointly acquired 100% of Demetra... more

AgrifoodCricket flour: South Tyrolean operators appreciate it
"Very nutritious product", says the local representative of the commercial agents
The customs clearance of cricket flour continues to cause discussions but in South Tyrol some entrepreneurs are enthusiastic. The product, whose marketing was approved by the European Union Food Safety... more