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Covid, su futuro imprese alimentari pesa piccola dimensione

Secondo analisi Ismea per Federalimentare. Industria molitoria la più resistente

Un’analisi di Ismea per Federalimentare, sui bilanci di 6400 imprese, valuta la capacità di reazione dell'industra alimentare italiana alle prese con l’emergenza da Covid-19.

mtm - 14296
Roma, RM, Italia, 10/26/2020 16:16
EFA News - European Food Agency

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