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Torino, apre "Cannavacciuolo Bistrot"

Dopo Novara, anche nella città sabauda inaugura un ristorante stellato firmato dal noto chef

Tradizione partenopea, attenzione alle materie prime, incursioni gastronomiche nelle terre del nord Italia e cura per il cliente sono i principali ingredienti del nuovo bistrot

S_DB - 174
Torino - TO, Italia, 07/25/2017 14:00
EFA News - European Food Agency

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