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I salumi Piacentini Dop pronti al loro ingresso a Cibus 2021

Ricco programma di eventi: visite di delegazioni di buyer internazionali, gli AperiDop e una degustazione guidata

Grande attesa in vista del ritorno della manifestazione fieristica che rappresenta il punto di riferimento dell’agroalimentare italiano. Dal 31 agosto al 3 settembre Cibus, salone internazionale dell’alimentazione, riapre le porte al pubblico di operatori nazionali ed internazionali, segnando la ripartenza del settore fieristico nazionale. All’interno del padiglione 2, stand I049, il consorzio di tu...

hef - 20653
Piacenza, PC, Italia, 08/27/2021 13:08
EFA News - European Food Agency

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