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Parmigiano Reggiano, produttori di latte in perdita

Per il secondo anno consecutivo bilanci in rosso con prezzi all'ingrosso in calo

È un Natale amaro, ed è il secondo consecutivo quello che stanno trascorrendo in Emilia-Romagna i produttori di latte per il Parmigiano Reggiano. I dati 2023, infatti, dicono che il settore chiude il bilancio in perdita. Secondo le stime del centro studi di Confagricoltura Emilia-Romagna, infatti, il costo medio di produzione per 100 chili di latte destinato al Parmigiano Reggiano si attesta nel 2...

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Bologna, BO, Italia, 12/27/2023 19:13
EFA News - European Food Agency

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