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"No a tassa su carne. Ne sarebbero colpiti 9 italiani su 10"

Coldiretti commenta ricerca universitaria, e ipotesi di tassarla per scoraggiarne l'acquisto

"Con il 93% degli italiani che consuma carne è inaccettabile la proposta di una tassa per scoraggiare gli acquisti in un momento di difficoltà economica": lo afferma Coldiretti nel commentare la ricerca dell'Università di Oxford, pubblicata sulla rivista Plos One che ipotizza di tassare la carne rossa per compensare il costo sociale delle malattie che sarebbero provocate dal suo consumo. "Un corretto reg...

ClaMos - 5371
Roma, Italia, 11/12/2018 16:40
EFA News - European Food Agency

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