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Nasce Nostrano: zucchero grezzo da barbabietola 100% italiano

Ultimo nato del portfolio Italia Zuccheri

"Nostrano di nome e di fatto": nasce il primo e unico zucchero grezzo 100% made in Italy derivato dalla barbabietola, anziché dalla canna da zucchero come tutti gli altri zuccheri grezzi. Ultimo nato del portfolio Italia Zuccheri, Nostrano offre ai consumatori la qualità e la genuinità tipiche di tutto ciò che è italiano al 100%, ovvero tracciato dal campo alla tavola, presentando caratteristiche tatt...

SaM - 7379
Milano, Italia, 04/16/2019 05:34
EFA News - European Food Agency

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