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Areas Italia (MyChef) investe in sicurezza e innovazione

I punti chiave della strategia del gruppo di ristorazione nel mondo travel

Al primo posto la tutela degli operatori e dei clienti, a seguire lo sviluppo di un innovativo progetto di sanificazione nelle vetrine e la creazione di una nuova linea di prodotti da asporto.

mtm - 12904
Milano, MI, Italia, 08/05/2020 17:36
EFA News - European Food Agency

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