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Agricoltura in Emilia-Romagna, 2020 tra luci e ombre

Il quadro produttivo regionale è stato molto disomogeneo

Confagricoltura E.Romagna: "Bene grano, orzo e mais con superfici coltivate in crescita; 9000 aziende del vino in crisi di liquidità mentre il frutticolo chiude con una perdita di 485 milioni di euro solo per le gelate e i danni da maculatura bruna. Covid e Psa hanno colpito la filiera delle carni suine. Regge il Parmigiano Reggiano".

mtm - 15728
Bologna, BO, Italia, 12/23/2020 09:30
EFA News - European Food Agency

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