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Nutrizione 4.0, contro le fake news del food

Emblematico il caso delle carni: se ne consuma meno della metà rispetto ai dati ufficiali di consumo apparente

Conclusa la I edizione di NutriMI a Roma: 27 relatori e oltre 150 congressisti per dibattere sulle novità della Dieta Mediterranea

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Roma, RM, Italia, 12/01/2017 15:24
EFA News - European Food Agency

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