Do you want to access to this and other private contents?
Log in if you are a subscriber or click here to request service
Environment: Italian farms will be "zero carbon" in 10 years
The study on the impacts of Italian zootechnics by Georgofili Academy/Attached document
The contribution of Italian zootechnics to greenhouse gas emissions is modest and constantly decreasing, representing 5.2% of the national total. Ammonia emissions are down. Real water footprint numbers have been published: 100-300 liters of water for one liter of milk, and 500-1000 liters of water for 1 kg of meat.
EFA News - European Food Agency