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In Cibus an area for the Horeca

Agreement signed between Fiere di Parma and Dolcitalia

The 20th edition of Cibus, scheduled from 31 August to 3 September 2021 in Parma, also includes a new format dedicated to the world of the Horeca distribution channel and therefore bars, restaurants, hotels and the like, with a dedicated exhibition area. In fact, the agreement that marks the birth of the partnership between Cibus (International Food Exhibition) and Dolcitalia, a service company for...

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EFA News - European Food Agency