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Ebro Foods, deal da 130 milioni per il controllo della pasta Bertagni

Al gruppo spagnolo va una quota del 70%

L'operazione è stata portata a termine attraverso le società del gruppo Panzani e Pastificio Lucio Garofalo

mtm - 1900
Madrid, Spagna, 01/19/2018 20:07
EFA News - European Food Agency

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