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MoliseFood apre il 5° locale della catena

Progetto di valorizzazione agroalimentare, enogastronomico e del territorio

MoliseFood, progetto di valorizzazione agroalimentare, enogastronomico e del territorio della regione italiana del Centro-Sud nato a Roma alla fine del 2019 con il coinvolgimento circa 20 aziende agricole e artigiane e un paniere di prodotti di eccellenza enogastronomica e identitari della regione, ha messo a segno in soli 20 mesi dalla nascita l’apertura di 5 punti vendita, tra Italia e Spagna, c...

agu - 20381
Roma, RM, Italia, 08/04/2021 14:00
EFA News - European Food Agency

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