Divella, a Cibus 2021 full of news

Interview with Francesco Divella

Siamo una grande famiglia innamorata del buon cibo. La nostra ricetta? Valorizzare la filiera agricola italiana e attenzione all'ambiente. Scopri il nostro impegno

F. Divella Spa, the historic Apulian pasta factory, the second largest producer of pasta in Italy, has entered its 131st year with a participation in Cibus 2021 full of novelties. Francesco Divella, marketing manager, in this exclusive interview with EFA News illustrates the importance for the company of participation in Cibus, the product news and the group's performance in the first months of 2021.

Watch the video:

hef - 21028
Parma, Ohio, Stati Uniti, 09/22/2021 12:53
EFA News - European Food Agency

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