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CLARA MOSCHINI

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The Italian food excellence Group is born

Between acquisitions to create an Italian pole of fresh pasta, gnocchi and other high quality goods

Aksìa Capital V has announced the creation of the Italian food excellence Group. After completing the acquisition of Masters in 2021, Ifex today completed three new acquisitions: Buona Compagnia gourmet, Il Ceppo and Michelis. In this way it has created the main Italian pole in the production of fresh pasta, gnocchi and high quality ready meals. Master specializes in the production and marketing o...

mcm - 25994

EFA News - European Food Agency
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