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Mare Aperto in prima linea per la sostenibilità

Il marchio ittico in prima linea il 29 settembre per la Giornata internazionale della consapevolezza contro gli sprechi alimentari istituita dall'Onu

Il 29 settembre si celebra la Giornata internazionale della consapevolezza sugli sprechi e le perdite alimentari, istituita dall’Assemblea generale delle Nazioni Unite. In prima linea a livello italiano troviamo un marchio come Mare Aperto e la casa madre Jealsa, tra i principali produttori nel comparto delle conserve ittiche.Il loro impegno sulla sostenibilità si concretizza a livello di prodotto, pe...

fc - 26722
Milano, MI, Italia, 09/26/2022 20:58
EFA News - European Food Agency

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