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Nestlé inaugura l'Istituto di Scienze Agrarie

Caffè e cacao "sostenibili" coltivati dagli esperti della multinazionale con tecniche d'avanguardia

Un progetto globale per un'agricoltura sostenibile e per un cibo salutare. Così si presenta il Nestlé Institute of Agricultural Sciences, inaugurato oggi a Losanna, nel corso di una conferenza stampa breve ma ricca di collegamenti e interventi da parte di operatori di settore.Come ricordato da Stefan Palzer, vicepresidente esecutivo di Nestlè, "il cibo deve essere nutriente ma anche sostenibile". Il...

lml - 31181
Losanna, Svizzera, 05/03/2023 15:50
EFA News - European Food Agency

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