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Usa, il dipartimento Agricoltura modifica le etichette della carne

L'obiettivo è migliorare l'accuratezza dell'etichettatura dei prodotti "senza antibiotici"

Il Dipartimento dell'Agricoltura degli Stati Uniti (Usda) ha annunciato il suo nuovo impegno per rafforzare e migliorare le indicazioni sull'allevamento degli animali riportate sull'etichetta dei prodotti a base di carne e pollame. L'annuncio fa seguito ai numerosi reclami ricevuti dal Fsis, il Food safety and inspection service dell'Usda: i reclami erano inerenti la richiesta di una rivalutazione...

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Roma, RM, Italia, 06/19/2023 08:02
EFA News - European Food Agency

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