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Quarta, dalle bioscienze alla vigna

EFA News ha incontrato a Vinitaly Claudio Quarta, scienziato, imprenditore e oggi vignaiolo di successo

Da ricercatore microbiologo a manager pluripremiato in giro per il mondo, fino al ritorno nella sua Puglia. La storia di Claudio Quarta ricorda quella del classico self made man americano, solo che si è sviluppata in Italia, addirittura partendo (e tornando!) dal nostro Sud.Leccese, classe 1955, laureato in biologia e specializzato in genetica, Quarta ha maturato una lunga esperienza scientifica in...

lma - 3259
Verona, VR, Italia, 05/15/2018 05:21
EFA News - European Food Agency

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