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Cibus/2. Sabelli lancia progetto "Il buono del bianco" per filiera sostenibile

Riconoscimento economico per gli allevatori che migliorano il benessere animale e la biosicurezza

Sabelli presenta "Il buono del bianco", un ampio e virtuoso progetto di valorizzazione della filiera lattiero-casearia italiana all’insegna della sostenibilità ambientale, economica e sociale, in un’ottica di innovazione e miglioramento costante. “Con quest’iniziativa intendiamo portare valore all’intera filiera lattiero-casearia italiana", spiegano Angelo Galeati e Simone Mariani, amministratori delegati d...

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Ascoli Piceno, AP, Italia, 05/09/2024 13:18
EFA News - European Food Agency

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