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Chef Express, tris nell'aeroporto di Cagliari

Inaugurati i nuovi locali nell'area partenze

Chef Express (Gruppo Cremonini), e Sogaer, società di gestione dell’Aeroporto di Cagliari, hanno presentato oggi i nuovi spazi di ristorazione completamente rinnovati all’interno del molo imbarchi del terminal, comprendenti un bar Etigua by Lavazza, lo spazio di degustazione enogastronomia Gourmé, e il format di cucina e birreria in stile bavarese Löwengrube, ai quali si aggiunge il Market Viaggio Italia...

agu - 4138
Cagliari, CA, Italia, 07/31/2018 14:56
EFA News - European Food Agency

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