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Pesticidi, in Europa alimenti sempre più sicuri

Andriukaitis: "Come negli anni precedenti, il rapporto EFSA conferma l'alto livello di conformità degli alimenti sugli scaffali nell'UE"

Gli europei continuano a consumare alimenti che sono ampiamente privi di residui di pesticidi o che contengono livelli di residui entro i limiti di legge, come mostrano le ultime statistiche di monitoraggio. Lo comunica l'Agenzia europea per la sicurezza alimentare (Efsa), che ha pubblicato i dati dell'ultimo monitoraggio.Oltre il 96% dei campioni analizzati per l'ultimo rapporto annuale sui residui...

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Parma, PR, Italia, 08/22/2018 06:43
EFA News - European Food Agency

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