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Federalimentare: priorità industria "food" italiana illustrate a Bruxelles

Studiosi ed esperti hanno affrontato temi cruciali come la sostenibilità delle imprese

Federalimentare ha presentato a Bruxelles le priorità dell’industria italiana degli alimenti e delle bevande per la prossima legislatura UE. Con il presidente di Federalimentare Paolo Mascarino, studiosi ed esperti hanno affrontato temi cruciali come la sostenibilità delle imprese agroalimentari e il valore sociale ed economico dell’industria alimentare italiana."Un ringraziamento speciale va ai nu...

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Bruxelles, Belgio, 09/12/2024 16:03
EFA News - European Food Agency

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