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Biotech week, workshop tra scienza e gastronomia di "Cibo per la mente"

Per promuovere l'innovazione nel Made in Italy nell'agroalimentare

Grano, pomodoro, olio d'oliva, riso, basilico. Sono questi gli alimenti simbolo della dieta mediterranea che "Cibo per la mente" ha scelto per spiegare "Perché l'agricoltura e il cibo made in Italy hanno bisogno di ricerca e innovazione". Il workshop sulle biotecnologie agroalimentari si è tenuto presso Fico a Bologna, in concomitanza con la sesta edizione dell'European Biotech Week. Un vero e proprio p...

Clamos - 4779
Bologna, Italia, 09/26/2018 10:10
EFA News - European Food Agency

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