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Nostromo lancia il tonno leggero

Ha il 60% di grassi in meno rispetto al prodotto all’olio d’oliva classico

Solo tonno pinne gialle selezionato, pescato e lavorato secondo gli standard Nostromo, condito esclusivamente con olio extravergine di oliva. Nasce così Tonno Leggero all'Olio Extravergine di Oliva, la nuova referenza Nostromo dedicata a chi cerca leggerezza ma non intende rinunciare al gusto."Tenero, compatto e delicato", Tonno Leggero all'Olio Extravergine di Oliva risponde alle "moderne abitudini...

Ff - 58058
Modena, MO, Italia, 03/05/2026 13:20
EFA News - European Food Agency

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