It does not receive public funding
Editor in chief:
CLARA MOSCHINI

Facebook Twitter Youtube Instagram LinkedIn

Risks in the agri-food sector: how to manage them?

Some of the protagonists of the dss+ symposium speak: Mirone (Barilla), Bulgarelli (Lactalis), Marino (dss+)

A 360-degree risk analysis in the agri-food sector: this is the summary of the conference organized in Bologna on March 3, 2026 by dss+ on "Risk Management in the Agri-Food Sector" (see EFA News article).

Managers and experts from Italy's leading agri-food groups, operating in both processing and distribution and catering, met to discuss the topic. These groups include Coop Italia, Barilla, Lactalis, Cereal Docks, Fruttagel, Bolton, and Chef Express (Cremonini), among others.

In the report, we hear comments from Massimo Marino , one of the leaders of the Food Industry at dss+, Paolo Bulgarelli, Milk Quality & CSR Manager at Lactalis Italia, and Leonardo Mirone , Director of Global Packaging Purchasing and Head of Sustainability Purchasing at the Barilla Group.

Watch the video:

lml - 58223

EFA News - European Food Agency
Similar