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Burger King, bis di aperture di fine anno

Con Dalmine e Ravenna la catena arriva a 191 locali in Italia

Impianto fotovoltaico, raccolta differenziata hi-tech e efficienza energetica con certificato green: ecco alcune caratteristiche in chiave sostenibile del nuovo ristorante Burger King di Dalmine (BG) aperto al pubblico ieri. Il nuovo locale, il 5° della bergamasca, dà lavoro a 32 giovani ed è stato realizzato con particolari criteri di ecosostenibilità. Nei prossimi mesi all'interno del parcheggio sar...

agu - 5871
Milano, MI, Italia, 12/24/2018 08:00
EFA News - European Food Agency

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