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Lievito, settore in salute, ma serve più formazione

A fotografare il settore è una ricerca Cerved commissionata da Assitol

Nel 2018, le aziende del comparto hanno veicolato sul mercato italiano oltre 36mila tonnellate di prodotto, destinato alla panificazione e alla pasticceria artigianali. E per informare i consumatori, il settore punta sul portale welovelievito, che racconta la centralità di questo ingrediente nella nostra cultura alimentare.

mtm - 8477
Roma, RM, Italia, 07/24/2019 13:24
EFA News - European Food Agency

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