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Efsa valuta la sicurezza dei glutammati aggiunti agli alimenti

Calcolata una dose giornaliera ammissibile di 30 mg/kg di peso corporeo per tutti i sei additivi

Efsa, l'Autorità europea per la sicurezza alimentare, ha stabilito un livello di sicurezza per l’assunzione di acido glutammico e glutammati impiegati come additivi alimentari, dopo averne riesaminato la sicurezza. L'Autorità ha inoltre concluso che l'esposizione alimentare stimata all'acido glutammico e ai glutammati può superare non solo il livello di sicurezza, ma in determinate fasce di popol...

Clamos - 105
Parma, 07/13/2017 09:56
EFA News - European Food Agency

HealthEfsa reviews safety of glutamates added to food

The acceptable daily intake is 30 mg/kg body weight per day for all six of these additives

Efsa has established a safe intake level for glutamic acid and glutamates used as food additives after re-evaluating their safety. The Authority also concluded that estimated dietary exposure to glutamic... more

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