EFA News - European Food Agency
5,579 news found

IndustryPietro Coricelli: new factory inaugurated in Spoleto
Ceremony with government, institutions and the agricultural world
Pietro Coricelli's new production facility was inaugurated on Friday, July 3rd. This strategic investment marks a new phase of growth for the historic Umbrian olive oil company and confirms its commitment... more

DessertsLago (Bouvard): revenue to rise to €115 million by 2025
10 million for production expansion, the company aims for double-digit growth in 2026
Lago, a confectionery company producing wafers, biscuits, and snacks, closed 2025 with a turnover of €115 million, up 5% compared to 2024, confirming the solidity of its positioning and the popularity o... more

FishPelican Aqua Lists in Oslo
The Cypriot company aims to raise funds for its green fleet
Yesterday, Euronext welcomed Pelican Aqua Holding, a recently established Cyprus-based marine aquaculture services company focused on the live fish transport segment, to Euronext Growth' Oslo. This marks... more

Cheese and dairy productsLactalis invests 50 million in Germany
Funds to expand production capacity at the Bavarian plant
Lactalis Germany is investing approximately €50 million to "significantly expand" the production capacity of its dairy plant in Neuburg, Bavaria, thus strengthening its position in the German fresh dairy m... more

MeatsAmadori: Growing Numbers in 2025
Revenues over €1.8 billion, investments of €87 million, and a workforce of approximately 9,500
The Amadori Group closed the 2025 financial year with solid profitability and results in line with the objectives of its Strategic Plan, strengthening its position at the top of the Italian agri-food sector.... more

Catering and hospitalityKFC sets its sights on Southern Italy, with 10 new locations opening by the end of the year
Target is 250 restaurants by 2028, more than 6,000 employees, and an investment of €105 M
Southern Italy and the islands are at the heart of KFC’s development strategy in Italy for the upcoming months. This summer, the world’s leading fried chicken brand is joining its fans on their beach vac... more

Fruit and vegetablesLigurian Orsero lands in North America
Partnership signed with the Trucco group, one of the leading distributors of fresh fruit and vegetables in the USA
Orsero Group, a European leader in the import and distribution of fresh fruit and vegetables, and Trucco Group, a leading distributor of fresh fruit and vegetables in the United States, announce a strategic... more

Oils and condimentsCoricelli: 78.7 million liters of oil sold in 2025 (+25.3%)
Export by the Umbrian group soars to 58% of production. €13 M invested in the plant
Pietro Coricelli, an olive oil company operating in both domestic and international markets under the Pietro Coricelli and Olio Cirio (acquired in 2009) brands, closed the 2025 fiscal year by reaffirming... more

IndustryFerrero. Farming Values in the Sustainability Report
Giovanni Ferrero: “We will continue to support initiatives aimed at protecting natural resources”
Ferrero is celebrating its 80th anniversary as well as the publication of its Sustainability Report, which — for the 17th consecutive year — helps mark a significant milestone for the company founded by... more

CoffeeIllycaffè sets its sights on the United States (and ready-to-drink)
Agreement with Westrock Coffee specialized in coffee, tea, and ready-to-drink products
"The United States is a priority market for us, where we have grown double-digits over the last four years." With this in mind, Cristina Scocchia , CEO of illycaffé, announced its expansion westward.... more

PeopleNestlé, former CEO Freixe ruins the giant's Summer
Fired on the spot in September 2025, he is now seeking millions in damages
Despite the scorching heat, ominous clouds are gathering over the confectionery giant Nestlé. According to rumors reported by Bloomberg and the website foodmanufacture.uk, former CEO Laurent Freixe is... more

Conserved and jamsLa Doria acquires 100% of Solana
The target is specialized in tomato processing
La Doria has signed, with Eight Holding One S.à rl (an investment vehicle held by funds managed by Xenon Private Equity) and with the minority shareholder, a purchase and sale agreement for the acquisition... more

DessertsCVC Capital Partners Acquires Irca from Advent
The acquiring company intends to support the company's internationalization and innovation
CVC Capital Partners IX has signed an agreement to acquire Irca, a global B2B manufacturer of ingredients for the food industry, food service, and artisanal channels, from Advent. Irca, headquartered in... more

Economy and financeMatteo Zoppas (Ice) confirms the strength of Made in Italy
Exports, "excellent results in May": Non-EU +4.4% in 5 months, +6.3% year-on-year
"The excellent result in May (+6.3%) brings non-EU exports from 3.9% in the first four months to +4.4% in the first five months, thanks to energy and precious metals. The US declines in May, with a -3.6%:... more

IndustryFPT engines for the agro-industry of North Africa
Iveco Group company with Bimotor and Avoni for a $3.5 billion project
FPT, an Iveco company, and its distributors Bimotor and Avoni Industrial have joined forces with Green Power Systems to power one of the largest agro-industrial projects in North Africa, set to revolutionise... more

BeverageHeineken: Rafa Oliveira is the new CEO
Four-year term, starting October 1st
Heineken's Supervisory Board today announced the appointment of Rafael (Rafa) Oliveira as the new Chairman of the Board of Directors and Chief Executive Officer. The Supervisory Board will elect Oliveira... more

FairsKoelnmesse brings Anuga in South Africa for the first time
A new chapter for the African food and beverage industry that starts in Cape Town
Koelnmesse is continuing its international growth strategy and is bringing Anuga Select South Africa to the African continent for the first time. The inaugural edition of Anuga Select South Africa will... more

Economy and financeItaly and Africa are getting closer and closer
Africa Finance Corporation signs agreements under the Mattei Plan
The Africa Finance Corporation (AFC), the continent's leading institution for infrastructure solutions, signed a series of strategic cooperation agreements with key Italian partners at the AFC-Italy Business... more

Economy and financeIllycaffè denies the listing
Trieste officials have defined rumours that the company has appointed advisors as "unfounded"
I agree, I disagree, I agree... Illy has been talking about a possible listing for years, with repeated statements from its owners and various acting CEOs (see the EFA News archive), but now comes a categorical... more

Catering and hospitalityOne Rock Cap. acquires Hana Group and Eat Happy Group
EU Commission authorizes exclusive control under competition rules
The European Commission has approved, under the EU Merger Regulation, the acquisition of sole control of Hazel ParentCo SAS and Hazel ManCo SAS (collectively "Hana Group") of France and FCF Holding GmbH... more

IndustryPiovan, shopping in Denmark for food automation
Acquired Aasted, a leader in chocolate, bakery and confectionery equipment
PiovanGroup has signed an agreement to acquire Aasted, a global leader in the supply of innovative solutions and advanced equipment for the chocolate, bakery, and confectionery industries. The transaction,... more

Economy and financeBestie Bite wants to come to the US
$1.5 million round for hospitality video-review app
It's called Bestie Bite and it's the all-Italian app dedicated to video reviews in the hospitality sector. The company has closed a new €1.5 million funding round, subscribed via the SAFE platform and l... more

Economy and financeAmerican Express wants to acquire The Fork
Online booking platform proposed for $700 million acquisition
American Express has formally announced a proposed acquisition of TheFork, a leading online restaurant search and reservation platform in Europe, from Tripadvisor, aiming to strengthen its European restaurant... more

FairsSigep China: roadshow in Shanghai
Two days dedicated to the promotion of Italian artisanal ice cream (June 17-18)
Following the debut of Sigep USA in Las Vegas, the international network of Sigep World—organized by Italian Exhibition Group (IEG)—continues its global development journey with Sigep China, the roadshow sch... more

Cheese and dairy productsGrana Padano takes center stage at Taste of London
A prestigious showcase along with Prosecco Dop during one of the most anticipated events across the Channel.
Grana Padano PDO and Prosecco DOC will once again take center stage in London at Taste of London 2026, scheduled for June 17 to 21 in Regent's Park, as part of the European project “Cheers and Cheese t... more

Government actsItalian table grapes: a breakthrough in South Africa
Minister Lollobrigida signs a memorandum of understanding with her counterpart on phytosanitary procedures.
During the Business Forum currently underway in Cape Town, South Africa, the Minister of Agriculture, Food Sovereignty and Forestry , Francesco Lollobrigida, and his South African counterpart , John Steenhuisen,... more

Government actsSanctions against Russia: it's the fish trade's turn
The EU imposes "substantial restrictions" on fish imports: a total ban on cod
"We wake up to the same news almost every day now. Another major Russian attack on Ukrainian cities, blindly targeting civilians. We also wake up to reports of drones violating European airspace. Some... more

Pasta and bakery productsF.lli De Cecco acquires RossoGargano
The company aims to exceed a billion in turnover
F.lli De Cecco di Filippo – Fara San Martino – has formalized the acquisition of Foggia-based RossoGargano SCApA. The binding agreement reached with RossoGargano's shareholders involves the acquisition of... more

Economy and financeCampari, third generation ready to take over?
A changing of the guard is underway: Alessandro Garavoglia and Jacopo Forloni join the company.
Is Campari ready to see the third generation at the helm of the company? It seems so, at least according to what was revealed by the Corriere della Sera, which reports that the Italian family behind the... more

NewsThe key to efficiency in the food industry
Edwin Vercruysse (Dss+): “Shifting the weight from solving to governing to prevent change”
In the food industry, performance is increasingly dependent on the ability to remain efficient while everything changes: unpredictable costs and markets, margins under pressure, stricter safety requirements,... more

Pasta and bakery productsBarilla: Sustainability made an all-round improvement
€30 million to quadruple photovoltaic capacity. Over 4 tons of soft wheat from regenerative agriculture/Annex
The downsizing of Tagliatelle packaging, which has led to a saving of 150 tons of cardboard and a 20% reduction in CO₂ emissions related to transportation; the jars for ready-to-eat sauces are made from a... more

Economy and financeFerrero believes in France (and invests 60 million)
It expands its factories in Normandy and Hauts-de-France: they will produce the new Nutella Cookies
At the Choose France summit, an event promoting France's economic attractiveness to international investors, Ferrero announced a new €60 million investment in its Villers-Écalles (Normandy) site and in... more

WinesTerre Cevico celebrates Trebbiano
Sales up 8% for the restaurant business, 1 million bottles sold in Japan and Sweden
International, gastronomic, contemporary, sustainable. That is Trebbiano, an eclectic wine, simple and never boring, popular in its distribution, the “backbone” of Romagna viticulture, today, capable of... more

LiqueursDisaronno "drinks" Amaro Averna and Zedda Piras
Acquisition of two historic brands finalized, following the group's rebranding
Disaronno Group, a diversified multinational whose business lines include Spirits, Wines and Ingredients, with over 800 employees, a turnover of €370 million and operations in approximately 160 countries w... more

Government actsEU approves €54 million in state aid for Spanish agriculture
For agricultural companies affected by fuel price increases
The Commission has approved €54 million in State aid for Spain to support agricultural businesses affected by rising fuel prices caused by the Middle East crisis. The scheme was approved under the Middle E... more

Economy and financeAtlante acquires l'Interform from Gerber-Rauth
The target company is one of the leading European distributors of dairy products
Atlante Srl, a strategic partner of leading Italian chains for the selection, import, and distribution of food products from around the world, and also active in exporting the finest Made in Italy specialties... more

VideoRiso Scotti brings Italian tradition to the world
The group’s managers commentary: the export share and the served markets are growing
Riso Scotti brought to TuttoFood 2026 not only the Italian rice tradition, but also a product that evolves constantly and engages with new global gastronomic cultures through its established presence on... more

Catering and hospitalityLmdv launches summer campaign
Del Vecchio group starts the season with top brands
LMDV Hospitality, hub that combines catering, entertainment, beach clubs and lifestyle in an ecosystem of premium brands, led by Leonardo Maria Del Vecchio, kicks off the summer season on the Costa Smeralda... more

IndustryMaschio Gaspardo opens in the United States
First Full Line Store in Illinois to Serve Yankee Farmers
Maschio Gaspardo, an international agricultural machinery manufacturing group, has opened its first Full Line Store in North America in Elburn, Illinois, in partnership with Roc-Pit Equipment LLC. The... more

FairsSigep Meets the World: After Chicago, the Fair fly to Sao Paulo
Cicero (Ieg): "Brazil is a highly important market for the Italian and international foodservice industry."
Sigep Meets the World continues its journey to the southern hemisphere. After Chicago, held on May 18 (see EFA News ), it's time for São Paulo. The international pastry, gelato, bakery, coffee, and foodservice... more

Catering and hospitalityKFC: 8 openings planned in Lombardy in 2026
Brand bets on the italian Region, investing approximately €8 million
KFC Italy is continuing its expansion strategy in the Lombardy market with the opening of two new restaurants by the end of June: the first will open in Cesano Boscone, in the renovated Porte di Milano... more

Packaging and logisticsSelf-adhesive labels: La Prensa absorbs 100% Scriba
Integration to support the growth of the acquiring company
La Prensa Etichette, an Italian group specializing in label printing and finishing for the mineral water and consumer goods sectors, has announced the acquisition of 100% of Scriba, a leading company with... more

DistributionPenny: goodbye to Italy? The company denies it
German group confirms investments in Italy for modernizations and new openings
After Carrefour, another foreign supermarket chain could leave Italy: Penny. According to rumors in Corriere della Sera, its 500 stores in Italy, despite a turnover approaching €2 billion, could end u... more

Catering and hospitalityLa Piadineria takes off
The brand opens in two airports in partnership with Chef Express
La Piadineria is entering the travel channel with two openings in collaboration with Chef Express at Milan Malpensa and Orio al Serio airports. With a combined annual traffic of over 48 million passengers,... more

FairsHip Italia: The future of hospitality showcased at BolognaFiere
The first edition of the new event, scheduled for October 19-21, 2026, has been presented
Market growth, innovation, digitalization, productivity, and staff shortages: these are some of the themes that emerged today in Milan during the official presentation of Hip Italia, the international... more

PeopleFarewell to Carlo Petrini: the founder of Slow Food has passed away at 76
Symbol of an Italian post-ideological left: ecologist, community-oriented, anti-industrial,
Late on the evening of Thursday, May 21, 2026, Carlo Petrini passed away at his home in Bra (Cuneo), at the age of 76. His integrated vision of food, nature, and biodiversity gave rise to Slow Food (1986),... more

TraditionsBalsamic Vinegar of Modena, record export
The Consortium's assembly celebrates a consumer value of 1 billion euros and relaunches the UNESCO candidacy.
Balsamic Vinegar of Modena PGI continues to be one of the most powerful symbols of Made in Italy worldwide, a product that combines centuries-old tradition, cultural value, and international economic impact.... more

FairsBilbao warms up for Food4Future
Italy will be the protagonist on May 27th and 28th with some sector conferences focusing on Barilla, Molino Casillo, Amadori, Carozzi, Martino Rossi
On May 27 and 28, Bilbao will host Food4Future, one of Europe's most important events in the foodtech and agri-food innovation sector. This year, the most significant conferences will be held within the... more

FairsTuttofood: the record-breaking edition closes
Cellie (Fiere di Parma): "123,000 attendees compared to last year's 95,000"
An extraordinary edition of Tuttofood concludes today. In just two years of organization by Fiere di Parma, it has become the place to be for global agri-food. This has combined the expertise acquired... more

FairsItalian Exhibition Group: Revenues exceed €100 million in the 1Q
Profit and EBITDA growth. Peraboni (CEO): "Our solidity confirmed."
The Board of Directors of Italian Exhibition Group SpA (IEG), a leading Italian company in the organization of international trade fairs and listed on Euronext Milan, a regulated market organized and managed... more