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Chef Balfegó Competition: Italians can also participate in the 4th edition

A challenge in Spanish territory that has the Mediterranean bluefin tuna as protagonist

Italy participates for the first time in the Balfegó professional cooking competition, now in its fourth edition. Balfegó is one of the major Spanish companies for the production of Mediterranean bluefin tuna, and operates from fishing, to the study, to the marketing of the finished product. The collaboration with the Italian distributor Longino & Cardenal, a listed operator, a reference in the distribution o...

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EFA News - European Food Agency