It does not receive public funding
Editor in chief:
CLARA MOSCHINI

Facebook Twitter Youtube Instagram LinkedIn


Do you want to access to this and other private contents?
Log in if you are a subscriber or click here to request service

Avignonesi becomes a benefit company

The historic Tuscan winery has focused on organic and biodynamic agriculture

The historic Avignonesi winery, founded in 1974 in Montepulciano and acquired in 2009 by Virginie Saverys, a Belgian entrepreneur who led the turning point towards organic and biodynamic agriculture, has become a benefit company. The Masotti Cassella studio accompanied Avignonesi in the new path of sustainability. "The corporate vocation of Avignonesi, leader in the production of noble Tuscan wines,...

hef - 17027

EFA News - European Food Agency
Similar