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EU, the spanish "cabrito dell'Estremadura" becomes Igp
Entry in the Community register of goat meat of the autonomous north western iberian community
The new PGI, protected geographical indications,. approved by the European Commission, includes the Spanish "Cabrito de Extremadura". It is a goat meat born, raised, fattened and slaughtered in the Autonomous Community of Extremadura, in the south-western part of Spain, between the provinces of Cáceres and Badajoz which are also the most important cities of the region along with Mérida. In this te...
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EFA News - European Food Agency
EFA News - European Food Agency