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Il Ca’ Besina conquista i vertici della Guida dell’Espresso

Riconoscimento per il lungo lavoro di recupero dell’antico vitigno della Spergola

Nato dall’idea di adottare le tecniche di vinificazione francese del metodo champenois per le uve autoctone della zona di Scandiano

mtm - 1099
Reggio Emilia, RE, Italia, 10/31/2017 16:07
EFA News - European Food Agency

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