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Surgelati, durante il lockdown crescono i consumi

Da Iias (Istituto alimenti surgelati), 8 cose da sapere per usarli al meglio

Sempre presenti nel 95% delle case degli italiani i consumi di pesce e ortaggi surgelati (oltre ai confort food come le pizza sottozero) sono in crescita durante il periodo di lockdown

mtm - 11659
Milano, MI, Italia, 04/30/2020 12:53
EFA News - European Food Agency

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