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L'agrifoodtech guarda oltre la pandemia

Convegno a Milano dell'Osservatorio Food Sustainability, School of Management del Politecnico

Filiera corta e nuovi packaging. Sono questi i principali driver dell'innovazione in campo agroalimentare venuti fuori durante la gestione dell’emergenza Covid-19 secondo la ricerca dell’Osservatorio Food Sustainability della School of Management del Politecnico di Milano, presentata oggi al convegno online “La sostenibilità vien innovando! Informazione e circolarità, Chiavi di volta per una filiera...

fca - 12050
Milano, MI, Italia, 06/03/2020 17:08
EFA News - European Food Agency

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