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Ministero Salute richiama lotto di pepe nero macinato

A marchio Cucina e Sapori, per contaminazione microbiologica da salmonella spp

Il ministero della Salute ha diffuso ieri l’avviso di richiamo di un lotto di pepe nero macinato a marchio Cucina e Sapori. Motivo della segnalazione: rischio microbiologico per la presenza di Salmonella spp. Il prodotto coinvolto è venduto in vasetti da 35 grammi e fa parte del lotto numero EU 17823 con scadenza al 10/10/2020.Il lotto di pepe nero in questione è commercializzato dal Consorzio Dia...

CTim - 1686
Roma, Italia, 12/14/2017 06:00
EFA News - European Food Agency

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